.flickr-photo { border: solid 2px #000000; } .flickr-yourcomment { } .flickr-frame { text-align: left; padding: 3px; } .flickr-caption { font-size: 0.8em; margin-top: 0px; } homemade pesto, originally uploaded by mintyfresh. It’s been hot here for so long that I’ve forgotten how to cook things that involve heat – using the stove for anything has been [...]

.flickr-photo { border: solid 2px #000000; } .flickr-yourcomment { } .flickr-frame { text-align: left; padding: 3px; } .flickr-caption { font-size: 0.8em; margin-top: 0px; } assembly line, originally uploaded by mintyfresh. I have been so very busy since we decided to move that I haven’t had a minute to myself to blog about dumpling day! This [...]

It takes a special kind of chef to open up his kitchen to the paparazzi. And no matter how you want to slice it, nor how enthusiastic our praise, that’s what we were, we dozen or so camera-weilding foodies, when we stepped off of the freight elevator into Chef Blackie’s kitchen on Wednesday night. Having [...]