as busy as busy is, I’m finally starting to carve out some time for myself again – which is marvelous!
Tonight’s little project was making homemade salted caramels with sea salt sprinkles.
Wrapping individual pieces of caramel one piece at a time is not nearly as exciting as one might think.
This weekend I was thankful for family, friends, good bourbon and homemade chocolate chip cookies.
Angus is apparently thankful for toys. And his food bowl.
Hope you had a great thanksgiving!
it’s official. Angus now belongs to us!
And trust me, the story of how this happened is a very long one indeed. It will come, soon. But for now, he is home, sweet, home.
See how far he’s come from his early days
